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Natural Yeast Bread Hokkaido Creamy Flavor, 80g
Yamibuy
- Soft and fluffy bread.
- Made by premium Japanese wheat flour.
- Baked in a unique process with natural sprouted brown rice yeast as its key ingredient.
- Longer shelf life without the use of preservatives.
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Reviews (860)
4.6
松软香甜，与抹茶味一样好吃！
cuee
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D-PLUS
8 items for sale
Description
Brand: D-PLUS
Brand Origin: Japan
Net Content: 80g
Made in: Japan
Ingredients: 小麦粉、植物油、白砂糖、食用盐.
Flavor: Hokkaido Creamy Flavor
Organic: Not Organic
Contains Sugar: Sugar
Direction: Ready to eat
This pastry is light and fluffy, with a texture like it was just out of the oven. It has a creamy and sweet flavor that appears in subtle hues rather than an overpowering force like so many other candied pastries
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