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Product Detail - Natural Yeast Bread Hokkaido Creamy Flavor, 80g - image 0
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Natural Yeast Bread Hokkaido Creamy Flavor, 80g

Yamibuy
  • Soft and fluffy bread.
  • Made by premium Japanese wheat flour.
  • Baked in a unique process with natural sprouted brown rice yeast as its key ingredient.
  • Longer shelf life without the use of preservatives.

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Reviews (860)
4.6
松软香甜,与抹茶味一样好吃!
cuee
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Description

Brand: D-PLUS

Brand Origin: Japan

Net Content: 80g

Made in: Japan

Ingredients: 小麦粉、植物油、白砂糖、食用盐.

Flavor: Hokkaido Creamy Flavor

Organic: Not Organic

Contains Sugar: Sugar

Direction: Ready to eat

This pastry is light and fluffy, with a texture like it was just out of the oven. It has a creamy and sweet flavor that appears in subtle hues rather than an overpowering force like so many other candied pastries

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