The simmering pot can really simmer! The peach gum saponin rice I brought in China said that it would take a few hours to cook, and I thought I would never eat it until I tried this stewed pot! Soak the ingredients before going out, go home at night and boil in cold water, by the way, boil the water to preheat the stew pot, boil the stew pot and preheat the stew pot, put the lid on it and cover it, and it will be ready the next morning. Eat it! The finished product is shown in Figure 2. It is really cooked! Simple to fly! Save time, efficient health care 😌
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焖烧罐真的可以焖烧!国内带的小包的桃胶皂角米,说要煮几个小时,以为自己永远都不会吃了呢,直到试了这个焖烧罐!出门前材料泡上,晚上回家冷水开煮,顺便烧开水预热焖烧罐,锅里煮开了焖烧罐也预热好了,往里一倒盖上盖子,第二天早上就可以吃啦!成品见图二,真的是焖好了耶!简单到飞起!节约时间,高效养生😌
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Amy
November 8, 2021
Does the landlord's peach gum start to simmer without soaking it?
楼主的桃胶不要泡就开始焖的吗?
user9759201645
February 11, 2019
I've been waiting for a long time
我等了好久了
user9759201645
February 11, 2019
750ML flash pink, what is in stock?
750ML闪粉色,什么有货呀
💥Shiaoling
November 7, 2018
Can tremella lotus seeds be stewed?
银耳莲子这类可以焖吗?