# BlackFriYay! #
how to make stewed sparerib
Ribs, potatoes, bean, tofu are all very suitable.
Soak the ribs in water, then boil the blood foam, remove it, wash it and drain it for later use.
Pour oil in the pan, heat it and stir-fry the ribs until they are a little brown.
Add hot water over the ribs and boil over high fire.
Add a little soy sauce, soy sauce, sugar and vinegar (a little) then pour it all into a casserole, boil it, and turn to low heat.
After stewing for about half an hour, you can add potato or bean
Just boil the potatoes until they are soft.
Now enjoy
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